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Souvenirs Australia Warehouse
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Here we'll let you know about many of
our famous Aussie icons. THONGS A summer staple that cuts across race, religion, sex, style
and social status, the almighty thong is one of the world's great
levellers - By Chris Sheedy
Kylie Minogue on a giant thong at the Sydney
2000 Closing Ceremony
Photo is courtesy of newsphotos.com.au A pair of thongs can be many things to many
people. They've been called the mashed potato of the fashion world,
they've suffered the accusation of being an Australian national symbol of bad
taste and, finally, they've entered the world of high fashion. There is no single point in time when thongs were invented -
since man first wrapped his feet in animal hide, they have simply developed as
one of the most basic forms of footwear.. Thongs have appeared in
several guises, in every corner of the globe, and are one of the only forms of
footwear worn by every social class of every nation. Just as Australian beachgoers wear thongs to protect their
feet from the scorching sand so did ancient Egyptians don thongs in the desert
more than 5000 years ago. A sandal found in Oregon has been
estimated to be about 9000 years old and rock paintings from more than 15,000
years ago show evidence of foot coverings. In a paper on the history of thongs, written by Cameron Kippen
at Curtin University of Technology in Perth, it's reported that the soles of
primitive thongs and sandals were made from animal hide, leaves, bark or
wood. A 3500-year-old pair of papyrus sandals is currently on
exhibit at the British Museum. As much as we'd like to think thongs are as Australian as meat
pies and Holdens, the modern thongs with a rubber sole were first produced in
New Zealand in 1957 and are now as likely to be seen on the feet of fashionistas
in New York and rickshaw drivers in alleyways of Bangkok as on beachgoers in
Australia. Since their original production, thongs have changed very
little in their design but slap on a brand name and the price tags take on a
life of their own. While you can pick up a pair of plain Havaiana
thongs for about $17, Burberry flip-flops can be found for $108, Helmut Lang for
a mere $160 and Gucci for $315. Now that's burning rubber. Time Line 3000BC Egyptians wear early versions of thongs made from
papyrus or palm leaves. 1957 New Zealander Maurice
Yock invents the "jandal", believed to be the first thong with a
rubber sole. 2000 During the Sydney
Olympic Games closing ceremony, Kylie Minogue is hauled towards centre stage on
a giant thong. 2002 Sarah Michelle Gellar
wears thongs with her wedding dress as she marries Freddie Prinze Jr. 2004 American super twins
Mary-Kate and Ashley Olsen put their name behind a pair of sheepskin-lined
thongs, perfect for a mild winter. WANT YOUR OWN PAIR OF AUSSIE FLAG
OR ROAD SIGN DESIGN THONGS? The uninitiated spread it with abandon - and then
gasp with horror - but to those who have grown up with it, Vegemite on toast
tastes like home By Chris Sheedy (Story courtesy of Sunday Life Magazine, Sun-Herald
23 Jan 2005) In every culture, there are foods locals adore and from which
outsiders recoil. The French love escargot. On
Thanksgiving Day, Americans devour candied yams. Even the most
cultured Italian salivates at the thought of tripe in a white wine and tomato
sauce. We Australians have bottled our internationally reviled
obsession. It's a gooey, black substance, similar in appearance to
axlegrease, and it sits proudly in eight out of 10 Australian pantries. The first jar of the product now known as Vegemite was
labelled "pure vegetable extract" by food technologist Dr Cyril P.
Callister. The Fred Walker Company, which produced, sold and
exported cheese (and eventually became Kraft Foods Ltd), had hired Callister in
1922 to create a foodstuff from waste brewer's yeast obtained from Melbourne's
Carlton & United Breweries. Yeast cells were taken from a beer
vat and washed before being broken down by enzymes, allowing vitamins, minerals
and proteins to leach out into the liquid. It was then concentrated
into a thick paste and seasoned with salt and vegetable extracts such as onion
and celery. A national naming competition followed, offering 50 pounds to
the winner - an enormous amount at the time. But although it was
launched with much fanfare in 1923, Vegemite did not immediately seduce the
Australian palate and, in 1928, poor sales convinced Walker to change the
name to Parwill in an attempt to piggyback on the success of Britain's Marmite
("If Marmite, then Parwill"). Thankfully, Walker reverted to the original name and in 1937,
after two years of giving away a free jar of Vegemite with other Fred Walker
products, the nation was finally hooked. But Walker, who died of
heart failure in 1935, never witnessed Vegemite's success. During World War II, Australian troops were kept well fed with
Vegemite, creating great goodwill towards the brand. After the war,
its high levels of vitamin B made it a favourite with mums. Today we
consume almost 23 million jars of Vegemite a year and the dark spread is found
in one out of every three sandwiches eaten. Time Line 1893 Vegemite creator Cyril P. Callister is
born on February 16. 1923 Vegemite debuts on the grocer's shelf
and receives a lukewarm reception. 1928 Vegemite's name is changed to Parwill. 1942 So much Vegemite is needed to feed the
troops during World War II that it's rationed for the civilian market at home. 1954 A singing trio called the Happy Little
Vegemites is heard on the radio and becomes part of Australian culture. 1984 The first product to be electronically
scanned at an Australian supermarket is a jar of Vegemite. For more information about Vegemite, check out the Vegemite
website If you'd game enough to sample Vegemite yourself, just
follow this link
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